Frozen Spinach Dip Recipe with Mayonnaise These Old Cookbooks
How To Cook Spinach With Mayonnaise - How To Cook. Also good served with sour cream and salsa on the side. Steam the spinach until the leaves are tender and slightly wilted, 1 to 2 minutes depending on the type of spinach.
Eat it raw, cooked down or blended into a smoothie. Steam the spinach until the leaves are tender and slightly wilted, 1 to 2 minutes depending on the type of spinach. Once the steam starts to foam, begin your timer. The water comes to a boil, add the spinach leaves and cook for 2 minutes only. Salt and pepper to taste; Try using boiled spinach in our velvet spinach recipe. Work in batches if needed. Add spinach to the pot, cover and boil the water until steam is formed. Also good served with sour cream and salsa on the side. Already rich with eggs, cheddar cheese, and milk, a little dollop of mayonnaise creates an ultra creamy texture in this baked quiche.
Steam the spinach until the leaves are tender and slightly wilted, 1 to 2 minutes depending on the type of spinach. Regardless of how you prepare it, it's full of nutrients that you'll want to include in your everyday diet. Put in ovenproof casserole dish. Place the lid on the pan making sure all the spinach is tucked under the lid. Try using boiled spinach in our velvet spinach recipe. Once the steam starts to foam, begin your timer. Also good served with sour cream and salsa on the side. Remove the pan from the heat and transfer it to the colander. It should look like a mountain of spinach. Salt and pepper to taste; If you're wondering how long to boil spinach, it should only take a few minutes.