Light the coals and wait for the temperature of the smoker to come to 240 degrees f (115 degrees c). Add a dash of water, or broth, to the a baking pan or dish. Place turkey onto the prepared grate. If there is still any tenderloin on the turkey, remove it before cooking or serving. You can eat your smoked turkey cold or warm. Place the legs in the pan and cover with foil. The curly tail was an evolutionary answer to pig fights. In a bowl, mix brown sugar, (or white sugar), oyster sauce, regular soy sauce and pepper. Is pig tail good for you? The crispiest, juiciest, most decadent part of the bird.
Explore ramdom_keyword for thousands of unique, creative recipes. Cover pot with lid or aluminum foil and let cook for 2 1/2 hours. The curly tail was an evolutionary answer to pig fights. Explore ramdom_keyword for thousands of unique, creative recipes. All you need to do is place the tails in a large roasting pan and add onion powder, garlic powder, and dry thyme into the sauce. Add a dash of water, or broth, to the a baking pan or dish. Are smoked turkey tails fully cooked? Second, you need to marinate the smoked turkey tails, of course. Why are pig tails curled? Light the coals and wait for the temperature of the smoker to come to 240 degrees f (115 degrees c). Rinse turkey under cold water, and pat dry.
