How To Cook Pork Chops On A Weber Charcoal Grill - How To Cook
How to cook pork chop indirect heat on a Weber BBQ Grill recipe YouTube
How To Cook Pork Chops On A Weber Charcoal Grill - How To Cook. Before you grill, make sure the grill is clean and oiled. If cooked properly, the pork chops will release a bit of juice as they rest, a sign theyre still nice and juicy on the inside.
How to cook pork chop indirect heat on a Weber BBQ Grill recipe YouTube
Fill the top compartment of the charcoal chimney starter with natural lump charcoal and crumple the newspaper into the starter's lower chamber. Begin by putting the first eight ingredients in a large bowl or pan and blend them together well. Test the temperature near the end of the cooking time. Season the pork chop with salt and pepper or your favorite spice rub and set aside. We make pork chops quite a bit, but i'm tired of the gas grill. Whether grilling or broiling, turn the pork chops over halfway through the cooking time to get them cooked evenly. Sear the pork chops on the grill over direct heat, once the pork is nicely browned, move them to the indirect heat side of the grill, cover the grill and cook until the meat reaches an internal temperature of 135 degrees fahrenheit when checked with an instant read thermometer on the thickest part of the chop. Before you grill, make sure the grill is clean and oiled. To test a pork chop with a meat thermometer, insert the tool through the side right to the middle of the meat. Heat grill to around 375°f (190°c).
The reverse sear method is a great indirect heat to allow the meat to slowly cook to the. Sear the pork chops on the grill over direct heat, once the pork is nicely browned, move them to the indirect heat side of the grill, cover the grill and cook until the meat reaches an internal temperature of 135 degrees fahrenheit when checked with an instant read thermometer on the thickest part of the chop. That is a long time to keep your kettle grill at an optimal temperature of 250 degrees. We make pork chops quite a bit, but i'm tired of the gas grill. My family loves pork chops. In todays episode i will show you how i cook pork chops on my weber kettle. Add pork chops to the bowl, turn then once or twice to make sure each one is completely coated by the mixture. Heat grill to around 375°f (190°c). Let roasts, larger cuts of meat, and thick chops rest 10 to 15 minutes before. Place the starter inside the grill on the. Sear thick chops over direct high heat and finish grilling over indirect medium heat turning once halfway through grilling time.
