How To Cook Maruya - How To Cook. Batter should not be runny nor too thick. Once both sides are golden remove from pan.
HOW TO COOK MARUYA (BANANA FRITTERS) YouTube
About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new features press copyright contact us creators. Best served warm with coffee. Batter should not be runny nor too thick. Scoop out the cooked bananas, dredge in sugar and serve at once. Julian send an email august 9, 2021. Once both sides are golden remove from pan. 6 pcs saba banana 1 cup all purpose flour 1 1/2 tsp vanilla extract 1 egg 1 tsp baking powder white sugar cooking oil 1/2 tsp salt 1 tbsp cinammon 1 cup milk. Yummy (yeah you got that yum) [originally performed by justin bieber]. Fry each side until golden. Using a pair of tongs, take the cooked maruya and dredge it.
Dip 2 slices of bananas in batter and fry side by side. Dip 2 slices of bananas in batter and fry side by side. Set each fanned banana in the pan. Ripe banana(saba) flour, sugar, baking powder, pinch of salt, vani. Cooking time while in a good mood source. Coat maruya with a dusting of white sugar. Banana fritters maruya quick and easy to cook all time favorite pinoy meriendaingredients: Using a pair of tongs, take the cooked maruya and dredge it. Take the first half batch of saba banana and dip them into the maruya mix. Heat enough oil in a pan over medium heat. How to cook how to cook a delicious maruya.
