How To Cook Fresh Tuna Sisig - How To Cook. Add mayonnaise for a creamy version and don't forget the calamansi! Season with salt and pepper.
How to cook Tuna Sisig YouTube
To begin with this particular recipe, we have to first prepare a few ingredients. How to cook instant tuna sisig. Add mayonnaise for a creamy version and don't forget the calamansi! So if you are in to these th. Be careful of splashing oil. Season with salt and pepper. Using a wok or a pan, heat oil in medium heat. #minangskitchen #tunasisig #sizzlingplate #sisig #seafoodif you enjoyed our content please support our channel like, comment, share, subscribe and hit that n. Use fresh tuna for a lighter take on the popular pinoy sizzling dish. Saute garlic till golden brown.
So if you are in to these th. More ingredients 300g tuna flakes 2tbsp oil 2tbsp mayonnaise Be careful of splashing oil. So if you are in to these th. To begin with this particular recipe, we have to first prepare a few ingredients. Ditch the pork and make tuna sisig. Using a wok or a pan, heat oil in medium heat. Use fresh tuna for a lighter take on the popular pinoy sizzling dish. Saute garlic till golden brown. Fry tuna flakes until it turns brown and crispy. You can cover the pan if you want.
