How To Cook Elk Cube Steak - How To Cook. The time may vary depending on the thickness of the steak and your oven temperature, but figure on at least 50 minutes to 1 hour. Sear the steaks for 1 minute on each side over high heat.
When finished, transfer onions to a plate. You can roast your elk steaks in the oven for about 25 minutes at 400 degrees. Make sure that you do not crowd the cube steaks in the skillet. Add onion and sugar and cook for about 5 minutes until tender, browned, and translucent. Move the steaks to medium heat and continue cooking until desired level of doneness is reached. The time may vary depending on the thickness of the steak and your oven temperature, but figure on at least 50 minutes to 1 hour. Combine flour, black pepper, garlic powder, paprika, and salt in a shallow bowl. In the same skillet with juices from meat, add the remaining. Sear the steaks for 1 minute on each side over high heat. Season meat on both sides with salt and pepper and then dredge meat in flour.
You can get about four medium cube steaks for just 5 dollars or even less! Sear the steaks for 1 minute on each side over high heat. Roasting elk in the oven is one of the easiest and most low maintenance ways to cook elk steak. Remove after cooking on each side for 2 minutes. Season meat on both sides with salt and pepper and then dredge meat in flour. Meanwhile, in a medium bowl, mix together tomatoes, water, oregano, and. One serving (113 grams) of cube steak contains 170 calories, which breaks down as 25 grams of protein and 7 grams of fat. Allow the steaks to rest for 5 minutes on the cutting board before slicing and serving. Move the steaks to medium heat and continue cooking until desired level of doneness is reached. You can get about four medium cube steaks for just 5 dollars or even less! Beef cube steak is a very excellent choice on what to eat every once in a while.
