How To Cook Deer Steak In Crock Pot - How To Cook. Cook on low for four to six hours, or until the internal temperature reaches your desired doneness (here’s a steak temperature guide to help you with that). Cook on low for 6 to 8 hours.
Layer the onions and roast in the slow cooker. Place the slices of deer roast on top of the onions. Cook on low for 6 to 8 hours. You can add more than one steak to the crock pot, but make sure they fit in a single layer. Cook on low for four to six hours, or until the internal temperature reaches your desired doneness (here’s a steak temperature guide to help you with that). Bottled steak sauce, condensed soup, wine or broth are an acceptable substitute for some or all of the water. The cooking times will vary depending how thick your steaks are and how full your slow cooker is. Step 1, place steaks in bottom of crock pot. Step 3, cook on low for 1 hour. Just let the slow cooker do the work.
You can add more than one steak to the crock pot, but make sure they fit in a single layer. Layer the onions and roast in the slow cooker. Step 5, mix green peppers, onions, barbecue sauce, tomato sauce and 1/2 cup water. Just let the slow cooker do the work. Cooking steak in a crockpot Spread the slices of onion evenly over the bottom of the slow cooker. Cook on low for four to six hours, or until the internal temperature reaches your desired doneness (here’s a steak temperature guide to help you with that). Step 3, cook on low for 1 hour. Whisk this together and pour all over the steaks. Bottled steak sauce, condensed soup, wine or broth are an acceptable substitute for some or all of the water. Step 2, pour over 2 cups water.