How to cook Great Corn and Plantain Moi Moi 1/4 YouTube
How To Cook Corn Moi Moi - How To Cook. If you notice that the water in the pot has dried up, carefully add more water. The sound is made by me!
How to cook Great Corn and Plantain Moi Moi 1/4 YouTube
Steam bake for about an hour or until it solidifies. Add water along the way if necessary. Want more of a kick? Leave to cool down completely and set before serving. Touch device users, explore by touch or with swipe gestures. You can check this by putting a clean dry knife into the moi moi. When autocomplete results are available use up and down arrows to review and enter to select. There is one on the blog posted by. Then use a sharp knife to slice down the corn to strip off the seeds from the cob. Arrange the moi moi in the pot and cover.
Leave to cool down completely and set before serving. Leave to cool down completely and set before serving. Continue in the same manner until there’s no moi moi paste remaining ; •crayfish •pepper •onions •dry shrimps •palm oil •maggi •salt •corn direction: How to cook corn moi moi (ekusu) ingredients: Add water along the way if necessary. Chop your meats/fish (beef, chicken, mackerel) in tiny pieces. After some time, move the bowls at the top to the bottom and those at the bottom to the top so that they will all get doen at the same time. Corn moi moi is similar to beans moi moi but more delicious especially when eaten with red stew or tomato sauce. When next i try, i’ll soak the corn flour over night before cooking my moi moi cos i like corn moi moi. Next add some moi moi paste and pieces of corned beef into the cone.
