How To Cook Catfish In A Skillet - How To Cook. Instant read thermometer reads an internal temperature of 145°f. Cook until golden brown and fish flakes easily with a fork.
SkilletGrilled Catfish Recipe Taste of Home
In a bowl, mix the flour, salt, and pepper. When the skillet is hot, add the oil. If you don’t want to use a dipping sauce, you may add a little lemon juice to taste. Season both sides of the catfish with the salt, pepper, and thyme. Cook the fish for 2 to 3 minutes without moving it. Add the fish and cook about 4 minutes on each side, until browned and cooked throughout. Cook until golden brown and fish flakes easily with a fork. Put the skillet on the stove and turn the heat to high. Dip catfish filets into milk and hold up and let the milk drip off. Carefully place the fillets into the skillet.
Lay the fish in the hot pan: In a bowl, mix the flour, salt, and pepper. Cook until golden brown and fish flakes easily with a fork. How to cook catfish nuggets in a frying pan : Instant read thermometer reads an internal temperature of 145°f. Remove from the oven and let cool. Add the fillets to the pan and cook till the meat turns opaque. Serve right away garnished with lemon or lime wedges. Add the coated catfish filets and cook for 5 to 7 minutes on each side, sprinkling additional salt on the catfish after each turn. Dip catfish filets into milk and hold up and let the milk drip off. To cook catfish, start by dipping the fillets in milk and coating them in a cornmeal batter.
